5 ordinary weeds make an extra-ordinary spring salad
1. Ground Elder (Aegopodium Podagraria)
2. Hedge Bedstraw (Galium Mollugo)
3. Dandelion leaves (Taraxacum)
4. Lesser Celandine (Ranunculus ficaria)
This plant should only be eaten in smaller quantities when eaten raw. When cooked there is no problem.
5. Wild chives as spice!
Enjoy!
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